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Dinner in French: My Recipes by Way of France: A Cookbook By Melissa Clark Cover Image
$37.50
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Gateau: The Surprising Simplicity of French Cakes By Aleksandra Crapanzano Cover Image
$35.00
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Simple French Baking: Over 80 Sweet Recipes for the Home Cook By Manon Lagrève Cover Image
$24.95
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Opera Patisserie By Cedric Grolet Cover Image
$60.00
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Niçoise: Market-Inspired Cooking from France's Sunniest City By Rosa Jackson Cover Image
$39.99
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Basque Country: A Culinary Journey Through a Food Lover's Paradise By Marti Buckley Cover Image
$35.00
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The New French Wine [Two-Book Boxed Set]: Redefining the World's Greatest Wine Culture By Jon Bonné Cover Image
$135.00
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Let's Eat France!: 1,250 specialty foods, 375 iconic recipes, 350 topics, 260 personalities, plus hundreds of maps, charts, tricks, tips, and anecdotes and everything else you want to know about the food of France (Let's Eat Series #1) By François-Régis Gaudry Cover Image
$60.00
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Frontières: The Food of France's Borderlands By Alex Jackson, Charlotte Bland (By (photographer)) Cover Image
By Alex Jackson, Charlotte Bland (By (photographer))
$35.00
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Mastering the Art of French Cooking, Volume 1: A Cookbook By Julia Child, Louisette Bertholle, Simone Beck Cover Image
$35.00
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Bitter Sweet: A Wartime Journal and Heirloom Recipes from Occupied France By Kitty Morse Cover Image
$35.00
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Essential Pépin: More Than 700 All-Time Favorites from My Life in Food By Jacques Pépin Cover Image
$45.00
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