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Magnolia Table, Volume 2: A Collection of Recipes for Gathering Cover Image
Magnolia Table, Volume 2: A Collection of Recipes for Gathering (Hardcover)
By Joanna Gaines
$35.00
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The Rise: Black Cooks and the Soul of American Food: A Cookbook Cover Image
The Rise: Black Cooks and the Soul of American Food: A Cookbook (Hardcover)
By Marcus Samuelsson, Osayi Endolyn (With), Yewande Komolafe (With)
$38.00
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This Will Make It Taste Good: A New Path to Simple Cooking Cover Image
This Will Make It Taste Good: A New Path to Simple Cooking (Hardcover)
By Vivian Howard
$35.00
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Food Between Friends: A Cookbook Cover Image
Food Between Friends: A Cookbook (Hardcover)
By Jesse Tyler Ferguson, Julie Tanous
$32.00
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Bress 'n' Nyam: Gullah Geechee Recipes from a Sixth-Generation Farmer Cover Image
Bress 'n' Nyam: Gullah Geechee Recipes from a Sixth-Generation Farmer (Hardcover)
By Matthew Raiford, Amy Paige Condon (With)
$30.00
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Farmhouse Weekends: Menus for Relaxing Country Meals All Year Long Cover Image
Farmhouse Weekends: Menus for Relaxing Country Meals All Year Long (Hardcover)
By Melissa Bahen
$30.00
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Come On Over!: Southern Delicious for Every Day and Every Occasion Cover Image
Come On Over!: Southern Delicious for Every Day and Every Occasion (Hardcover)
By Elizabeth Heiskell
$30.00
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Cooking in Marfa: Welcome, We've Been Expecting You Cover Image
Cooking in Marfa: Welcome, We've Been Expecting You (Hardcover)
By Virginia Lebermann, Rocky Barnette, Daniel Humm (Foreword by), Douglas Friedman (By (photographer))
$49.95
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Southern Ground: Reclaiming Flavor Through Stone-Milled Flour [A Baking Book] Cover Image
Southern Ground: Reclaiming Flavor Through Stone-Milled Flour [A Baking Book] (Hardcover)
By Jennifer Lapidus
$32.50
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Magnolia Table: A Collection of Recipes for Gathering Cover Image
Magnolia Table: A Collection of Recipes for Gathering (Hardcover)
By Joanna Gaines, Marah Stets
$29.99
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Franklin Steak: Dry-Aged. Live-Fired. Pure Beef. [A Cookbook] Cover Image
Franklin Steak: Dry-Aged. Live-Fired. Pure Beef. [A Cookbook] (Hardcover)
By Aaron Franklin, Jordan Mackay
$29.99
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The Cooking Gene: A Journey Through African American Culinary History in the Old South Cover Image
The Cooking Gene: A Journey Through African American Culinary History in the Old South (Paperback)
By Michael W. Twitty
$16.99
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