The Hamptons: Food, Family, and History (Hardcover)
Fresh, seasonal recipes that perfectly evoke the relaxed luxury of the Hamptons
Combining food with her memories of raising a family in New York's legendary Hamptons, Ricky Lauren's "The Hamptons" perfectly captures the lifestyle plus the rich history of America's most exclusive resort. Written by Ricky Lauren, who is an accomplished author, photographer, and artist, this lush and evocative book is packed with delicious recipes, beautiful photographs, and original watercolors that paint a picture of the Hamptons life.
- Includes approximately 100 healthy, fresh, seasonal recipes
- Features tips and advice on entertaining in true Hamptons style and simplicity
- Offers a glimpse into the life of a beloved family, with archival photos and personal snapshots of the Laurens
About the Author
Ricky Lauren is the wife of famed designer Ralph Lauren, and is an accomplished author, photographer, and artist. She is also a psychotherapist and holds a graduate degree from Columbia University's Teachers' College. Lauren has published three previous books: "Ricky Lauren Cuisine, Lifestyle, and Legend of the Double RL Ranch," which was inspired by the Lauren family's ranch in Colorado, "My Island," which explored Lauren's experiences in Jamaica, and "Safari," a photographic essay of her travels across the African continent.